Here is the RECIPE: • 2 tbsp soy yogurt ( or other) •1 tsp tahini ( Sesame paste) • 1 tsp agave or rice syrup (optional) • 1 tbsp garden herbs (frozen, chopped) or fresh herbs • salt and pepper • optional: a dash of fresh lemon juice optional: 1/2 locust bean flour ( makes it thicker).
Mix all ingredients to a cream dip. Season with salt and pepper and serve with bread, fries, potatoes and more!
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