Using pink pitaya powder and blue butterfly powder whipped through with coconut butter, coconut milk & vanilla essence ⠀
Ingredients for Cookie Base – ⠀
1/2 Cup Vegan Butter ⠀
1/2 Cup Coconut Sugar⠀
1 Tsp Chia, Flax or Hemp Seeds⠀
2 Tsp Rice Malt Syrup⠀ ⠀
1 cup Coconutflour⠀
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